HELLO, RESTAURANT!
Calculate how much you would save with RingKarp reusables!
Join the RingKarp & do your part to reduce packaging pollution!
We supply you with quality reusable boxes and/or cups in the right quantity and shape. RingKarp containers are leak-proof, and heat-retaining compared to disposable containers and take up little space. In addition to that, the food and drink look beautiful in RingKarp cups and bowls!
Proudly offer circular containers to your customers and show them that you care about the environment. Click here to see how Joel Ostrat offers a RingKarp container to his customer.
When actively used, the RingKarp system is cheaper than buying single-use packaging.
The customer will return the container to any restaurant that has joined the RingKarp system and will most likely order new food from you. The restaurant washes the containers brought in by the customer and gives new food to the customer in a new, clean container, to avoid cross-contamination.
If you start to run out of reusables, give us a call and we'll get you the quantity you need. If you've too many reusables, you can simply sell them back to us - it's that simple!
Includes:
a discount for a network member when buying RingKarp containers
the right to use RingKarp reusables and insurance of the containers (if the client returns a worn out or broken reusable, RingKarp will replace it free of charge)
the restaurant can be found on the map of the European network
informational materials to introduce the system to customers
social media posts templates and photos
social media marketing on behalf of RingKarp
How much does the RingKarp system cost for a restaurant?
Less than €1 per day
RingKarp's annual service price is 360€+km. The more RingKarp reusables you use, the more you save on single-use packaging.
N.B. RingKarp containers are price-neutral for the restaurant - restaurant buys them at the same price at which it resells them to the customer. When the restaurant leaves the network for some reason, RingKarp buys back all the usable dishes.
Brasserie 11
How does the RingKarp system work from the restaurant owners' and chefs' points of view
IT'S THAT SIMPLE
We will add you to the map of restaurants that have joined the RingKarp system and proudly announce on social media that you are our newest partner.
Take part in "Your own box" campaign
If customers are welcome to bring their own dishes to your shop or restaurant put a sticker on your door. Food outlets that are not members of RingKarp can also order a sticker.
